Đề ôn thiĐề thi vào lớp 10 Hà Nội môn Tiếng Anh- Mã đề HN-41

The Importance of Being Truthful

Honesty is a valuable quality that strengthens relationships and builds trust. When we are truthful with others, (21) __________ us to connect on a deeper level and fosters a sense of mutual respect. (22) __________, honesty promotes personal growth. By acknowledging and taking responsibility for our actions, we learn from our mistakes and strive to become better individuals.

(23) __________ are many situations in life where we might be tempted to lie, it's important to remember that honesty is always the best policy. (24) __________ we tell the truth, we maintain a clear conscience and avoid the negative consequences that come with deception. Moreover, being honest helps to create a fairer and more just society for everyone. (25) __________, it's essential to teach children the importance of honesty from a young age (26) __________ they can grow up to become responsible and trustworthy adults.

Pho, a beloved Vietnamese noodle soup, boasts a rich history and diverse regional variations. While its exact origins remain debated, most food historians agree that pho emerged in the early 20th century in northern Vietnam, specifically around Hanoi. This period saw significant French influence, evident in the use of beef, a previously uncommon ingredient in Vietnamese cuisine.

Northern Vietnamese pho typically features a clear, savory broth made by simmering beef bones for hours. The noodles are often wider and flatter, and the dish is traditionally served with a simple garnish of green onions and cilantro. Southern Vietnamese pho, on the other hand, developed later and embraced a wider array of flavors and toppings.

In southern Vietnam, pho broth tends to be sweeter and more aromatic, with the addition of spices like star anise and cinnamon. The noodles may be thinner, and a generous assortment of fresh herbs, bean sprouts, lime wedges, and chili sauce are offered alongside. While beef remains popular, chicken pho (pho ga) is equally prevalent in the south.

Despite these regional variations, pho unites the Vietnamese people as a source of national pride and culinary comfort. From humble street food stalls to upscale restaurants, pho continues to evolve and adapt, reflecting the dynamism of Vietnamese culture and cuisine.

The Great Wall of China, a UNESCO World Heritage site, (37) __________ of ancient defensive architecture. Constructed over centuries, the wall spans thousands of miles across northern China, serving as a testament to the country's rich history and architectural prowess.

(38) __________. Early forms, built with rammed earth and wood, date back to the 7th century BC. It was during the Ming Dynasty (1368-1644) that the wall took on its iconic appearance, with massive brick and stone fortifications erected to thwart invaders.

Walking along the wall offers a glimpse into the past, with watchtowers and fortresses dotting the landscape. (39) __________, offering breathtaking views of the surrounding mountains and deserts.

The Great Wall of China is more than just a physical structure; it's a symbol of human ingenuity, perseverance, and the enduring spirit of a civilization. (40) __________, attracting millions of visitors annually who come to marvel at its grandeur and historical significance.

A. Some sections have been restored and are open to the public

B. stands as an awe-inspiring feat

C. It remains a popular tourist destination today

D. The wall's construction was a multi-stage process